Industrial Fruit and Vegetable Halving Machine
The machine uses a conveyor belt to continuously feed winter melons, Chinese cabbages, and similar produce into a rotating circular blade. Each item is cut evenly in half, delivering consistent result
Industrial Fruit and Vegetable Halving Machine
The industrial fruit and vegetable halving machine uses continuous conveyor feeding and a rotating circular blade to divide suitable produce evenly into two halves. With a 540 mm blade and a processing capacity of approximately 1000–4000 kg/h, it is designed for fruit and vegetable processing plants, central kitchens, pickling factories and prepared-food production lines.
Key Features
Automatic continuous feeding: the conveyor moves produce steadily toward the cutting area.
Centered halving process: guides suitable fruits and vegetables through the rotating blade for uniform halves.
540 mm circular blade: supports the processing of larger vegetables and melons.
5 mm blade thickness: provides stable cutting during continuous commercial production.
High processing capacity: handles approximately 1000–4000 kg of produce per hour.
Variable-speed operation: allows the feeding and cutting process to be matched to different products.
Stainless-steel construction: provides a durable body suitable for fruit and vegetable processing environments.
Simple mobile design: the control panel and caster structure support convenient operation and positioning.
Video of the Equipment in Operation
Watch the industrial halving machine continuously feed fruits and vegetables toward the circular blade and divide each suitable product into two sections for further processing.
Machine Overview: Conveyor-Fed Fruit and Vegetable Splitting Equipment with a 540 mm Circular Blade

Suitable Products and Applications
The machine is suitable for halving a wide range of medium and large fruits and vegetables, including but not limited to winter melons, wax gourds, pumpkins, squash, Chinese cabbage, round cabbage, cucumbers, zucchini, eggplants, bottle gourds and other produce with a compatible size, shape and firmness. Selected melons and fruits such as papayas, cantaloupes, honeydew melons and watermelons may also be processed after confirming their dimensions, skin hardness and feeding stability.
The halving process can serve as a preparation step before seed removal, peeling, slicing, dicing, drying, freezing, cooking or packaging. For example, winter melons and pumpkins can be opened before removing seeds and skin, while Chinese cabbage and round cabbage can be divided before shredding, pickling or kimchi production.
Typical users include fruit and vegetable processing factories, frozen-food plants, pickling and kimchi producers, central kitchens, canning facilities, dehydrated vegetable factories, supermarkets and fresh-cut produce suppliers. For products with irregular shapes or major size differences, sample testing is recommended to confirm stable feeding and centered cutting.
Production Applications: Melon Processing, Pumpkin Preparation, Cabbage Halving, Pickling, Seed Removal and Fresh-Cut Produce

Continuous and Uniform Produce Halving
Whole fruits or vegetables are placed on the feeding conveyor and transported toward the enclosed cutting area. The guide and conveyor system help maintain the product’s position as it passes through the rotating circular blade. The two halves are then discharged for collection or transfer to downstream seed-removal, peeling, cutting, freezing or packaging equipment.
Technical Specifications
| Product name | Fruit and Vegetable Halving Machine |
| Operating voltage | 380V(Customizable) |
| Rated power | 1.8KW |
| Blade diameter | 540MM |
| Blade thickness | 5MM |
| Production capacity | 1000-4000G/H |
| Machine weight | 100KG |
| Machine dimensions | 2170*870*1310MM |
Actual output and cutting accuracy depend on the product type, dimensions, shape, firmness, feeding speed and operator arrangement. Raw-material samples, voltage, phase, conveyor configuration and cutting requirements should be confirmed before ordering.
Product Details
The machine features a continuous feeding conveyor, enclosed circular-blade cutting chamber and straightforward control panel. Its stainless-steel body is designed for frequent fruit and vegetable processing, while the variable-speed system helps operators match the feeding process to different raw materials. The mobile caster structure allows the machine to be repositioned or connected with other processing equipment.

Why Choose This Industrial Fruit and Vegetable Halving Machine?
Manual halving of large melons, pumpkins and cabbages can require significant labor and may produce inconsistent results. This machine converts the operation into a continuous process, helping factories improve preparation efficiency before seed removal, peeling, further cutting or packaging. Its large circular blade, variable-speed feeding and broad produce compatibility make it practical as a standalone machine or as part of a fruit and vegetable processing line.

FAQS:
What fruits and vegetables can the machine halve?
It is suitable for winter melons, wax gourds, pumpkins, squash, Chinese cabbage, round cabbage, cucumbers, zucchini, eggplants, bottle gourds and other compatible produce. Papayas, cantaloupes, honeydew melons and watermelons may also be processed after sample testing.
Does the machine automatically position every product in the center?
The feeding and guide system helps maintain the position of suitable products during cutting. However, centered cutting depends on the product’s shape, size and placement. Irregular produce or products with large size differences may require additional guides or manual orientation.
What is the production capacity?
The processing capacity is approximately 1000–4000 kg/h. Actual output depends on product weight, dimensions, feeding speed and operator workflow.
Can the feeding speed be adjusted?
Yes. The machine uses adjustable-speed operation so that the conveyor and cutting process can be matched to different fruits and vegetables.
Can the machine slice or dice products after halving?
No. This machine is designed primarily to divide suitable fruits and vegetables into two halves. Separate slicing, dicing, peeling or seed-removal equipment is required for subsequent processing.
How do I request a quotation?
Please provide the product name, average dimensions and weight, photos or videos of the raw material, expected hourly capacity, cutting orientation, destination voltage and delivery country. We will evaluate product compatibility and provide a suitable quotation.
